CLOSED: Rail Epicurean Market
Farm-to-Table Gourmet
Owners Toby and Melanie Miles transformed an old barn into a source for casual, inspired fare. Imaginative dishes have ranged from a Caprese with fried green tomatoes to a fat-rimmed pork chop alongside gnocchi with mushroom cream sauce. At lunch, expect a menu of housemade soups and sandwiches.
$$Rail Epicurean Market
211 Park St, Westfield, IN, USA
317-804-8555