Amelia’s

Enjoy Thanksgiving without the prep.

This week’s roundup of Indy’s hottest dining news.

Have a look at these sinfully delicious dishes.

Behold the humble croissant. The perfect breakfast companion.

Perhaps we’re carbo-loading?

One of Indy’s local chains might be going international with a $20 million sale.

Over the last few years, an enterprising group of restaurateurs and entrepreneurs seized on an opportunity to turn this strip into Indy’s hippest address for restaurants, breweries, markets, and bars.

These seven chocolate chip standouts crumble the competition.

Browned butter adds complexity to these shortbread cookies.

Cranking out artisan loaves at Amelia’s bakery, Charlie McIntosh rises above the rest.

Credit the Cultural Trail for helping turn Fletcher Place into the city’s new Restaurant Row.