Ash & Elm Cider Co.

Ash & Elm Cider Co. raises a glass at its annual 12-course cider-paired dinner, The Feast.

Fountain Square’s Hi-Fi has a new on-site restaurant from chef Ricky Martinez, Easy Rider Diner.

Farmhouse Brunchery in Fishers gives you something worth getting out of bed for.

Yes, Indy has a lot of steakhouses. But that doesn’t mean plant eaters are out of luck. We tracked down the best dining spots for vegans, vegetarians, and their allies.

Chef Tracey Couillard heads up the kitchen at the expanded Ash & Elm Cider Co.

Stay tuned for more details on Greg Hardesty’s mysterious new venture, Studio C.

Gourmet ice cream. Barrel-aged coffee. A week’s worth of dishes from Rook. Here, our list of the food and drink that made this city great this year.

A scoop of ice cream to say goodbye to summer and a flight of craft ciders to usher in apple-eating weather.

Indy dining news this week includes the opening of Indy’s first cider-only production facility and tasting room, dinner service at Open Society Public House, and new digs for Big Hoffa’s.

Indy’s Ash and Elm Cider Co., which is opening the city’s first cider-exclusive production facility and tasting room this spring, might be the one good apple to unspoil the reputation of hard ciders.

Indy dining news this week features Big Lug Canteen’s grand opening date, Nicey Treat’s second location, and a new cidery coming to the near eastside.