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Borage

A smiling woman
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It’s Growing Season For Zoë Taylor

Zoë Taylor, co-owner of a farm-to-table concept coming soon to Speedway, doesn’t sugarcoat her ideas about the future of restaurants.

A bowl of citrus curd
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Zoë Taylor’s Citrus Curd Recipe

If you can’t wait for the summer’s debut of Borage, Zoë Taylor and Josh Kline’s neighborhood market, whip up a batch of this simple and delicious treat to tide you over.

A vegan donut
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The Feed: Vegan Donuts, Borage, And More

Josh Kline and Zoe Taylor are the culinary forces behind Borage, a neighborhood market, bakery, and restaurant coming soon to Speedway.

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