Foodie: Bearing Fruits At Broccoli Bill's
Bill Weghorst glances around the Noblesville market he’s run for 23 years, Broccoli Bill’s. Pointing out the on-site businesses he recruited into the building in the last year—Caplinger’s Fresh Catch & Cuts, Natural Born Juicers, and Rene’s Bakery—he doesn’t mince words. “I like people that give a shit, that are here every day,” he says. […]
