Gourmet ice cream. Barrel-aged coffee. A week’s worth of dishes from Rook. Here, our list of the food and drink that made this city great this year.
Five of our favorite restaurateurs who have put their operations in park.
From Mesh’s charming bread service to the Rathskellar’s pretzels, bread is back on the menu in Indy.
A scoop of ice cream to say goodbye to summer and a flight of craft ciders to usher in apple-eating weather.
Irvington expands its restaurant repertoire with Cafe Carib, and R Bistro continues to feed us well.
