Open Wide for the Corned Beef at Apezza
“Most bars cover up bad corned beef with sauerkraut and Thousand Island dressing,” Steve Wechter laments, “but I wanted the meat to shine.”
“Offenders know there’s a stigma. When they’re arrested, some are ashamed; others are relieved. I’ve actually had men tell me that they were glad to be caught. I think they take solace in having someone they can talk to about this secret they’ve been keeping.”