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confectioneiress

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Swoon List: Chapati, Delicia, And More

Five items we’re currently craving for takeout or delivery.

A large drinking glass filled with ice cream, marshmallow, strawberries, and other toppings.
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Taste Test: Sweet Treats With Cereal

Wake up to cereal-trimmed sweets and cocktails.

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Street Savvy: Zionsville

South Village, a former retail dead zone, is now a thriving pocket of indulgences. Zionsville’s latest lures.

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The Feed: Craig Baker And Nesso Part Ways

Downtown’s recently opened Nesso makes a major staff change.

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Recipe: Cutie Pies by Bites Dessert Bar

These treats have been flying off the trays.

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To Market, To Market

Millersville Cafe Market (5490 N. Emerson Ave.) kicks off its summer season on June 2. Every Thursday from 5 to 8 p.m. through August 25, tables and chairs will be set out for folks to enjoy their hot tamales from 3 in 1 Restaurant, crepes from 3 Days in Paris, Confectioneiress cupcakes, and food from a dozen other local vendors. But this unconventional take on a summer market—set up in a parking lot at the corner of Emerson Way and Fall Creek Parkway to attract folks on their drive home—is less a farmer’s market and more an outdoor food court. “We’d never seen a farmer’s market where you could sit down,” says market master Tom Eggers. So he started one.

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