The beribboned road leading to that neon-lit crescendo of summer, the Indiana State Fair, may provide an even better reflection of our agricultural heritage—and inspire the next generation to embrace it.
Amy Wimmer Schwarb
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Editor's Note: July 2014
In the small towns around Indy, ice-cream stands are more than just purveyors of frozen treats—they’re touchstones, an experience of sticky fingers and bellyaches passed from generation to generation.