Enjoy your carryout meal while it’s still hot at these restaurant-adjacent parks, where all of the dining is socially distanced and every table has a terrific view.
Raegan Smith
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Q&A With Y.A. Sensation Leah Johnson
It’s because I love Indiana that I don’t think it’s fair for me to do this work and talk about this state without also pushing Indiana to be better than what it is.
Jorge Dorantes
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Philip Gulley: Sick To Death
One of the many who have lost their lives to COVID-19, my friend Dawn deserved better.
Philip Gulley
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Q&A: Dr. Jerome Adams, Surgeon General
“One of the challenges is a lot of the time when the message has come out on a national level, they don’t resonate with people and they’re framed through a political lens. There’s no page in the pandemic playbook for a presidential election.”
Adam Wren
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May We Suggest Tennis Lessons?
Whether you’ve never picked up a racket or haven’t since gym class, get ready to embrace your inner Serena or Roger with these tips on how to get in the game, safely.
Monica Sallay
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The Hoosierist: Germ Warfare
The dirty work of being a custodian has only gotten dirtier in the era of COVID-19.
Sam Stall
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Q&A with Indiana Fever’s Natalie Achonwa
“We are young. We’ll get up and down the court. And we are definitely going to fight.”
Josh Flynn
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How IPS Plans to Bridge the Digital Divide
This school year, IPS estimates it will spend $12 million to provide every student with a device.
Alicia Garceau
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Mr. Right: Can Mitch Daniels Outsmart COVID-19?
Daniels has led the charge to bring students back to college campuses this fall amid a pandemic. What if he’s wrong?
Adam Wren
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Navigating Local Farmers Markets In The Age Of COVID-19
Know the dos and don’ts before you head to your favorite outdoor market.
Suzanne Krowiak
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Inside Eli Lilly’s Race For A Coronavirus Therapy
What we know about the world’s first potential antibody treatment designed to fight COVID-19.
Adam Wren
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Our Favorite Take & Bake Meals
Not quite ready to venture back into the restaurant world? Here’s a great way to support local businesses and spend less time at your own stovetop.
Suzanne Krowiak
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Introducing: Flavour Unit By Comida
Comida delivers diverse dishes with its new culinary service, Flavour Unit.
Terry Kirts
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Fans At The 500: Can Penske Deliver On Promise?
How the hell is “The Greatest Spectacle in Racing” going to happen?
Geoffrey Miller
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Phil Gulley: Fallen Idle
It doesn’t help one’s self-esteem to be branded nonessential by the governor.