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La Chinita Poblana

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Best Of Indianapolis 2018 — The Farmers Markets

We know how to pick ’em.

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May 2018 Foodie: George Muñoz

“A lot of times people just want comfort, and tacos bring a lot of comfort.”

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The Feed: Festiva’s Ownership Change And A New Gig For John Adams

George Munoz, formerly of La Chinita Poblana, is taking over at Festiva. Founders Peter George and Tom Main to remain minority owners.

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The Feed: Two Chefs Win Big, And La Chinita Poblano Closes Shop

National recognition for Craig Baker, Ben Hardy, and Milktooth.

DQ in Crown Hill area (photo by Evan West)
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13 Favorite Walk-Up Stands for Summer Treats

Where to find popsicles, tacos, jerk ribs, sundaes, and more summer staples paired with al fresco counter service.

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Lunch: Value Meals

Cheap eats doesn’t mean cheap flavor at these toothsome lunch spots.

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Swoon List 10.21.14

Including a brightly flavored seitan banh mi from Three Carrots.

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Swoon List 2.11.14

Including a sharing stack of still-crisp green beans, pan-fried and topped with crunchy bacon crumbles at Divvy.

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Swoon List 8.20.13

Including the luscious filet mignon soaked in the richest bordelaise and propped up on roasted green onions over a mound of truffled mashed potatoes at The Butcher Shoppe Bar & Grill in Batesville.

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Swoon List 4.9.13

Lick’s creamy root beer vanilla bean ice cream from Eggshell Bistro (51 W. City Center Dr., Carmel, 317-660-1616), served in an old-fashioned parfait glass with tiny, cute spoons. The vanilla beans give the treat a true flavor boost.

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