The king of summer condiments gets the proper royal treatment in these crisp, sinus-blasting local mustards.
Julia Spalding
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All the Fixings: Indiana’s Top Sauces
These one-of-a-kind sandwich toppers and sauces set the condiment bar high.
Suzanne Krowiak
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March Madness? Try Munch Madness!
LocalFolks’s farmstead-inspired salsa lets the bright flavors of bell pepper and cider vinegar shine through so you won’t overheat when the game goes into overtime.
Terry Kirts
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The New Indy Must-Do List: Eat This
So you’ve munched on corn at the Indiana State Fair and had your mouth set afire by a certain shrimp-cocktail sauce. But what are the modern-day rites of passage? We have answers.