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Nicole Oesch

Nicole Oesch smiling holding a beer
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Nicole Oesch Gets Tapped In

The Purdue grad and longtime hospitality staffer changes course with a funky 1970s-inspired taproom where she’s brewing an open approach to beer culture.

A loaf of brown bread on a yellow background
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Nicole Oesch’s Beer Bread Recipe

Enjoy a hunk of this warm and fluffy beer bread hot out oven to get the full effect of its malty main ingredient. Or, let it cool overnight for a sweet breakfast slice.

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