Swoon List 5.27.14
Including this almond croissant from Rene’s Bakery.
Frozen yogurt spots are taking over the city and suburbs, but first-time restaurant owner Matt Meinema believes he’s on the right track to offer something slightly different. Meinema filled us in on what we can expect at PEARings Frozen Yogurt & Beyond (6 W. Washington St., 317-608-6456).