The Feed: Geraldine’s Supper Club And Blu Pointe Oyster
Dan Jarman, Indy’s king of beef sandwiches, opens an old-school steakhouse.
Loaded breakfast fries, that’s right, breakfast fries: beer-battered fries topped with gravy, eggs, shredded aged cheddar, & your choice of bacon, ham, or chorizo from Ralston’s Drafthouse (635 Massachusetts Ave., 317-493-1143). The mild chicken in green sauce taco from The Tamale Place at City Market (222 E. Market St., 317-423-2203). Subito (44 Virginia Ave., 317-220-8211) […]
