The Feed: The Garden Table, Upland Brewing, And More
With locations already established on Mass Ave and in Broad Ripple, Garden Table brings its pressed juices, salads, and brunch-friendly plates to a new spot in Carmel.
Opening to the public on August 20, West Fork Whiskey’s 30,000 square-foot agritourism facility in Westfield will rank among the largest craft whiskey distilleries in the country. It will also include a family-friendly restaurant helmed by executive chef Carlos Salazar.
