Editor’s Note: Indiana Pacers hero Reggie Miller was inducted into the Basketball Hall of Fame on April 2. Here, his cover story from IM‘s April 2005 issue. (See the companion Q&A piece here.) He got to start a game in high school only after another boy showed up with the wrong uniform. He got […]
Think you don’t like cognac? Then you weren’t in attendance at one of the Hennessy parties this weekend. The company’s mixologist, Jordan Bushell, blended a roster of fruity cocktails that made believers out of us. Whether paired with lime juice, pineapple juice, maple syrup, nutmeg, and heavy cream, or in a glass with Madeira, apple cider, and cinnamon, Hennessy came away a winner.
If we’re going to pillory hip-hop sensation M.I.A.—and plenty of folks have done so since she flipped the bird while performing with Madonna Sunday night—we had better consider what that reaction implies. In a word: sexism. Plain and simple. Hear me out before bringing on the bromides.
Scotty’s Brewhouse owner Scott Wise is catering for 200 people over at Jimmy Fallon’s place tonight, capping a Super Bowl media blitz that included a shout-out from Fallon’s band on the show and a cameo on The Today Show yesterday. Our favorite Scotty’s moment came Friday, when Wise held court in the Bartender Wisdom spotlight on Esquire.com. In it, he revealed his dislike of whiskey and baked beans. And he tactfully abstained from over-hyping Indy as the Portland of the Midwest. “Indiana’s Indiana. We’re known for a two-and-a-half-mile track and Reggie Miller against the Knicks,” quoth the (okay, we’ll just say it) handsome, Henley-shirted 38-year-old. If only he had begun that sentence with a “Hey girl.”
We joined more than 3,000 guests for the Taste of NFL event at Gleaners Food Bank near the airport for a walk around tasting with 32 chefs (one from each NFL team). We pretty much hit up every table and are, well, a bit stuffed! We caught up with some chefs and guests – and here’s what we heard.
