Swoon List: 5 Things We Adore Right Now
- The light, crispy pomme frites with lemony house-made mayo for dipping at Black Market (922 Massachusetts Ave., 317-822-6757).
- The sausage appetizer at Taste Cafe & Marketplace (5164 N. College Ave., 317-925-2233): Dates, chorizo, tomato ragu, goat cheese, and bacon on a French baguette. Sweet, spicy, and pretty all at once.
- Buttface Amber Ale Beer Cheese Dip—Wisconsin cheddar, Pepperjack cheese, cilantro, green onion, and garlic, finished in an iron skillet—at Ram Restaurant and Brewery (140 S. Illinois St., 317-955-9900; 2750 Parkside Dr., Fishers, 317-596-0079).
- The Summertime Crepe, stuffed with strawberries, blueberries, cinnamon sugar, and lemon curd, at 3 Days in Paris in City Market.
- The trout at Seasons 52 (8650 Keystone Crossing, 317-846-5252). Delicate, lemony, completely boned and headless, not a hint of fishiness.
