Becky Hostetter

“This rush to open feels like it’s based in fear. And that’s no place to operate from.”

“There is nothing tastier than a well-grown summer cucumber”

Duos Indy co-owner Becky Hostetter explains how to revive a bad cucumber.

To recalibrate our taste buds, we offer this season-by-season meal plan to get you through the year.

A recap of Dig IN 2015 at White River State Park.

These new restaurant spin-offs are serving up a second course.

Here, the veteran chef divulges her go-to salad recipe, which will appear on menus this spring.

Get to know eight couples operating some of Indy’s favorite restaurants and food services.

The cool, refreshing prawn salad called goi tom thit at Sizzling Wok Thien Huong (7280 Michigan Rd., 317-298-9001), in which shrimp and slivered veggies wilted in a sweet marinade are topped with crushed peanuts and rice crackers for scooping. Fountain Square new arrival Bluebeard’s (653 Virginia Ave., 317-686-1580) Sanctuary cocktail, a pretty-in-pink s

Duos Indy opened up a brick-and-mortar shop on the ground floor of the International Medical Group at 2960 N. Meridian Street