Broad Ripple

What do we want right after Thanksgiving? Apparently, fried chicken.

The Garden Table (342 Massachusetts Ave., 317-638-0321) offers El Desayuno: Black, white, green, and red mole sauces, roasted chicken, sunny egg, tortilla chips, avocado, queso fresco, heirloom beans, cilantro, and spring onion. The blackened shrimp and grits at The Oceanaire (30 S. Meridian St., 317-955-2277) have a spicy kick. Mac and cheese with mix-ins of broccoli and […]

“One thing I’ve continuously heard is that Broad Ripple Park doesn’t need any help. But it does.”

Grab a paddle for our guided tour of the White River.

A to-go box of biggie-size doughnuts from A Taste of Amish (62 N. 1st St., Zionsville, 317-800-2500), including toffee-topped crunch, berry-filled, peanut butter-filled, and cinnamon-caramel doughnuts.   Public Greens (900 E 64th St., 317-964-0865), with an ever-changing preparation to top toast: spinach-ramp pesto, runny egg, and togarashi, which pairs well with the spring-bean-and-vegetable soup.   […]

Burger Fuel’s Kiwi owner chose Broad Ripple because of the eclectic atmosphere and artistic vibe.

According to the marquee, “Miley Cyrus Unplugged” was slated to happen at The Vogue … on April 1, 2008. Not realizing it was a prank, Cyrus fans from across the Midwest made a beeline for Indy and began queuing up for tickets. They were not amused when they learned it was merely an April Fool’s joke.

“I got the opportunity to write for shows because of my standup, not the other way around, so I prefer standup.”

A home tour of a playful Broad Ripple bungalow, with a slide to the playroom included.

Letterman told Tom Brokaw he grew the beard because he was tired of shaving every day for forty years.

A look at the brains behind the Wes Andersonesque Indiana-made Phone-o-graph.

“The conversation in here is never just between the barber and the client. It’s between everyone in the room.”

No. 19 – Young Broad Ripplians, still dewy from hot yoga refuel at this fresh-faced juice bar and brunch kitchen.

“Broad Ripple is so much more than a late-night drinking destination. I see the Monon Trail and the development alongside as the true sign of the health of the neighborhood.”

Indy dining news this week includes a former local food truck operator’s new business, a Flying Cupcake and Dancing Donut mash-up, and the Broad Ripple Winter Market.