brunch

Diners make a B-Line to Bloomington’s Hopscotch Kitchen.

Easy Rider Diner revs up some brunch classics in Fountain Square.

One half of the Indy Brunch Couple blog explains how she gets ready for brunch, where she likes to go, and how she got into blogging about her meals.

Food industry veteran Dyke Michaels uses his Harder Brunch podcast to laugh in the face of a pandemic.

The Swoon List features favorites from local restaurants that will have you hankering for takeout. Here are the five things we’re craving.

North African–inspired eggs.

But first, coffee.

Brunch cocktails to set your alarm for.

Eggs, bacon, and sequins: the main ingredients of The Metro’s drag brunches.

This might be a good time to mention that restaurant workers have never been big fans of brunch, the meal that drags them out of bed on the weekends to serve stuffed French toast to a bunch of perky morning people. In an unexpected twist, the restaurant that ranks as one of Indy’s hottest new […]

• Order a to-go cup of the bottomless drip and one of pastry chef Zoë Taylor’s flaky creations at the front counter. Wander outside and do a Breakfast at Tiffany’s in the window of Lift massage studio (next door). It’s closed on Sunday, but maybe … someday … you’ll come back for some Pfrimmer deep […]

Almost a decade ago, I wrote a profile of Martha Hoover—she of the Patachou empire—and interviewed an up-and-coming chef for the story, an accomplished toque who seemed genuinely annoyed and perplexed by Hoover’s success and diners’ cult-like devotion to her menus. “What’s so special?” the chef sniffed. “It’s just a bunch of omelets.” Let the […]

Jonathan Brooks lavishes the bed-head crowd with creative takes on the morning meal at Milktooth.

A two-year-old pan-Latin hit launched a new brunch menu this year, hitting on some classics while dishing up a few surprises.

For one, brunch is served on the third Sunday of each month in Mass Ave’s low-lit speakeasy.