food

For 20 years, Indy Irish Fest has celebrated Celtic heritage in Indiana. Here’s how to navigate this year’s festival like a true Irishman.

Indy’s dining news this week features new Fishers restaurant Flamme Burger, the closing of a Fletcher Place spot, and the recently opened eatery at Nicole-Taylor’s Pasta and Market.

The five dishes you must try this week, including Union 50’s house-cured pastrami poutine.

The five dishes you must try this week, including the sweet-and-tangy harvest salad at Ruth’s Chris.

Indy dining news this week features Tini’s expansion, an Indiana native’s pizza boat in the Caribbean, and the groundbreaking for Big Woods Speedway.

Lunching ladies, grab your favorite women and push back your afternoon meetings. These classic lunch spots encourage lingering.

Eating right and feeling full aren’t mutually exclusive at these nutritious lunch spots.

Indy dining news this week features Rook closing before a move, Rocket 88 opening in SoBro, and Cunningham Restaurant Group opening a dinner-only spot.

The five dishes you must try this week, including R2GO’s signature bacon panini smeared with apple-tomato chutney.

Milktooth earns a spot on Bon Appetit’s Hot 10, and a new dessert cafe sets up shop downtown.

The five dishes you must try this week, including Pizzology’s Melanzana pie crowned with eggplant.

Punch Burger opens its second location, and IM’s Terry Kirts finds the best corndog stand at the State Fair.

The five dishes you must try this week, including Black Market’s juicy, smoky half chicken with peach-basil butter.

Milktooth receives more national recognition, and Mile Square Coffee Roastery announces plans to expand.

If you’re going to veer from your favorite pulled-pork tent or sweet-corn stand, it’d better be worth the calories and inevitable stomachache.