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A Russian potato pancake, killer shrimp and grits, and a Bloody Mary with all the fixings warm up this week’s list.
Southern comfort in Fishers and macaroni-and-cheese anticipation.
Turf Kitchen’s new digs, a Repeal Day celebration in the City Market catacombs, and Thunderbird all day.
Exploring new downtown steakhouses and brunching in style.
A new treat from Erin Kem and a cutie-pie hand pie.
Raising a tiki glass to The Inferno Room and welcoming Cunningham’s new venture, Livery.
An Asian eatery opens and Erin Kem returns–hey, thanks.
Eating our feelings with doughnuts from Jack’s and a Middle Eastern feast at the soon-to-expand Al Rayan Restaurant.
Kudos for Vida and Martha Hoover’s cookware.
Carbs in every form, from sandwich to Czech pastry, load up this week’s Swoon List.
A Walking Waffle spoiler alert and giving thanks at Black Market.
A tricked-out eggs Benedict, macarons galore, and a campfire cake.
Rocket 88 Doughnuts closes, Rooster’s Kitchen opens and David Tallent hosts a Restaurant Tallent Redux.
The perfect end-of-summer thirst quencher, plus four dishes we can’t get enough of.
One of Indy’s local chains might be going international with a $20 million sale.
