Severin Bar

In this week’s dining news includes more Nashville hot chicken, a farewell to Penn & Palate, and Cafe Patachou’s next move.

From a pile of pork to a chocolate-chip breakfast item, this week’s Swoon List is here to wreck your diet.

From a breakfast biscuit to a lemony gimlet, the yummiest things this week.

Including the Jockamo’s Cuban pizza, apple fritters from General American Donut Company, and Severin Bar’s Whiskey Daisy.

Ready for the picking at Siam Square, Severin Bar, and Oakleys Bistro

From bourbon-drenched cherries to lychee shrubs, cocktail garnishes go the handcrafted way.

Lobby Bar at JW Marriott? Plat 99 at The Alexander? See what others made our roundup of pristine watering holes at the city’s hotels.

A thick square of peanut-butter brownie, chunked out with salted peanuts and chocolate shavings on top, at Fountain Square coffeehouse Funkyard (1114 Prospect St., 317-822-3865).

Crispy flatbreads at Severin Bar (40 W. Jackson Place, 317-396-3623). Roasted peppadew peppers and whipped goat cheese at Bru Burger Bar (410 Massachusetts Ave., 317-635-4278), with a slightly sweet balsamic reduction.  The chocolate lava cake from Fleming’s (8487 Union Chapel Rd., 317-466-0175). The rich Belgian cake is extra decadent when dipped in Chantilly cream.