How To Volunteer And Provide Help To Local Resources
The ways to help from home are expanding as nonprofits shift their volunteer opportunities to virtual ones.
Megan Fernandez
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The Feed: Rebar’s Second Life
The downtown beer bar’s new owner is a Florida native who opened Miles Square Bistro in 2017 and worked at The Vanguard.
Suzanne Krowiak
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Cafe Patachou Turns 30
Here’s a (cinnamon) toast to its cultural impact.
Amy Lynch
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The Feed: Late Harvest Kitchen, The Patachou Foundation, and More
Indy dining news this week includes an exclusive bar menu at Late Harvest Kitchen, new Indy outposts of Smashburger and Pie Five Pizza Co., and The Patachou Foundation’s goal for 2016.