Swoon List 11.26.13

Julia Spalding

November 26, 2013

Deviled eggs piled with fat salmon roe at Eat + Drink (5168 N. College Ave., 317-925-2233).
The strudel-stuffed, icing topped Alligator at Kim’s Kakery Bakery & Cafe (5452 Madison Ave., 317-784-5253), a tooth-achingly sweet pastry that will transport you to the Roselyn Bakery counter circa 1985.
The classic creme brulee at Tavern on South (423 W. South St., 317-602-3115.)
The flaky, tangy sweet guava and cream cheese pastelitos made fresh every morning at Taste of Havana (815 Broad Ripple Ave., 317-559-4369).
The fried green beans at Slippery Noodle Inn (372 S. Meridian St., 317-631-6974).

Tags dining, Kims Kakery, Slippery Noodle, Taste of Havana, Tavern on South, The Dish

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