Swoon List: 5 Things We Adore Right Now
- The Boogie Monster, a massive cheeseburger fortified with grilled pastrami, onion rings, and a fried egg, at Boogie Burger (1904 E. Broad Ripple Ave., 317-255-2450).
- The grilled fruit dessert at Canal Bistro (6349 Guilford Ave., 317-254-8700). Two thick slices of fresh pineapple caramelized to perfection and topped with vanilla ice cream and a drizzle of chocolate sauce.
- The Skittle-Tini at Naked Tchopstix (6253 N. College Ave., 317-252-5555; 3855 E. 96th St., 317-569-6444), shaken with Skittles-infused vodka. You really can taste the rainbow!
- That buttery, luscious round of chicken liver pate on the little waffle with buttered maple syrup at The Libertine (38 E. Washington St., 317-631-3333).
- The sweet, sweet, sweet house-made horchata and $1 tacos (on Wednesdays) at Tex-Mex (1104 S. East St., 317-916-0979), just south of Fletcher Place. Bring cash.
