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Dining

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Burger Study Makes The Grade

On Monday, the St. Elmo family matriculates Burger Study with plenty of pomp and circumstance. The intimate downtown nook tucks in next door to Harry & Izzy’s on Georgia Street in a corner of the former Circle Centre Nordstrom space, allowing entrance from both the mall and the street. Decor skews manly, evoking an Ivy […]

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Happy Hour: Spoke & Steele, Louie's Wine Dive, And More

Saddle up to the bar at Bakersfield (334 Mass Ave., 317-635-6962) for a Breckenridge Agave Wheat ($5) that accompanies a rotating tap from Three Floyds as well as classic local mainstays.   Cool off from these unseasonably hot temperatures inside Spoke & Steele (123 S. Illinois St., 317-737-1616), where the Bee’s Knees, a potent mix […]

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Foodie: Bearing Fruits At Broccoli Bill's

Bill Weghorst glances around the Noblesville market he’s run for 23 years, Broccoli Bill’s. Pointing out the on-site businesses he recruited into the building in the last year—Caplinger’s Fresh Catch & Cuts, Natural Born Juicers, and Rene’s Bakery—he doesn’t mince words. “I like people that give a shit, that are here every day,” he says. […]

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The Feed: Love Handle, Hello Kitty Cafe Truck, And More

Make way for the Hello Kitty Cafe Truck and new restaurants from Love Handle, Neal Brown, and Portillo’s.

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Swoon List: Coat Check Coffee, Gomez BBQ, And More

This beverage from Coat Check Coffee (401 E. Michigan St., 317-550-5008) is a stunner. The Coat Check Combo features a house-made rhizomatic ginger beer with turmeric, galangal, ginger, and lime, served with a shot of Tinker Coffee espresso. Spicy tuna and a sweet chili glaze top the Let the Good Times Roll roll, filled with tempura […]

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Martha Hoover One Of Fortune's "Most Innovative"

Fortune named Martha Hoover, restaurateur and founder of the Patachou, Inc. empire, to their 2017 list of Most Innovative Women in Food and Drink. The visionary behind an ever-growing number of Indianapolis-area restaurants and the Patachou Foundation is acknowledged for her commitment to social change through food. The magazine noted her mission to provide employees […]

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The Feed: Provision, CoreLife Eatery, And More

Provision opens in the new Ironworks Hotel, the latest from Layton Roberts and Cunningham Restaurant Group.

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Swoon List: Rooster's Kitchen, Phaya Thai Street Food, And More

The Garden Table (342 Massachusetts Ave., 317-638-0321) offers El Desayuno: Black, white, green, and red mole sauces, roasted chicken, sunny egg, tortilla chips, avocado, queso fresco, heirloom beans, cilantro, and spring onion. The blackened shrimp and grits at The Oceanaire (30 S. Meridian St., 317-955-2277) have a spicy kick. Mac and cheese with mix-ins of broccoli and […]

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The Feed: Moon Rabbit Ramen, Gomez BBQ, And More

Noodle lovers can get excited about another Ukiyo-related surprise from Neal Brown.

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Introducing: Oca

Nearly a decade to the day that he opened Goose the Market, the neighborhood gourmet grocery that revolutionized how locals think about charcuterie and put Indy on the nation’s artisan-meats map, Chris Eley will open a second beer-friendly sausage and sandwich counter inside Sun King Brewing’s tap room on College Avenue. Named Oca, which translates […]

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The Feed: Beholder, Jack's Donuts, And More

Beholder and Jonathan Brooks get some national attention.

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Swoon List: Revery, Vida, And More

Start the day on the right track at Pearings (6 W. Washington St., 317-608-6456) with the nitro matcha green tea blasted into a glass of crushed ice, which manages to taste both funky and refreshing.   After a six-month wait, Twenty Tap (5406-08 N College Ave., 317-602-8840) has reopened following a fire. There is no […]

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Drink Like A Billionaire In Carmel

If you’ve got the money, honey, Los Arroyos Mexican Restaurant and Bar in Carmel’s got your cocktail. The name’s a bit of a misnomer, though—the “Billionaire Margarita” will actually only set you back $350. Served in a 16-ounce glass, the recipe invented by franchise owner Tony Arroyo includes ultra-premium Clase Azul Ultra Añejo Black tequila, […]

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What’s in That Zern’s Hoagie from Hoagies & Hops?

A layer-by-layer explanation of a giant hoagie at Hoagies & Hops.

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Where To Dine During Exhibit Columbus

Exhibit Columbus opens to the public August 26, providing ample eye candy for self-guided walking tours of 18 new site-specific public art installations designed with the city’s notable architectural heritage in mind. Heading to check out the opening weekend? You’re bound to work up an appetite appreciating all that art and architecture. These are a […]

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